Posts Tagged ‘Pudding’
This delicious pudding, made with dried apricots, is firm on top but soft and creamy underneath. It is inexpensive and very easy to make.
A pleasant dessert for Sunday lunch, Apple Bread Pudding can be prepared in advance and served cold with a hot sauce or baked at the last minute and served with cream.
A traditional, inexpensive English pudding, this is an appealing dessert for an informal family lunch or dinner. It should be served hot and can be accompanied by cream or custard sauce. It is easy to make, but care must be taken when preparing the sponge topping.