Chocolate Fondue

The third and final course: everyone else's favorite part. Don't get me wrong--I love chocolate too, but usually by this point I'm busting at the seams...

Chocolate Fondue
1/2 pint heavy whipping cream
1 lb. desired chocolate (milk, semi-sweet, or dark)
1/2 cup caramel topping
Chopped pecans, optional

Add all ingredients to fondue pot; stir constantly on low heat until melted and smooth. Do NOT allow to bubble. Dip in!

Dippers (any or all): 
Bananas, sliced
Fresh pineapple, cubed
Pound cake, cubed
Brownie bites
Cheesecake bites
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