Merry Christmas to you!

A lot of work, dinners out with friends and a relaxing weekend has made my own cooked meals and blog-updates very few..

Hope you all have a merry Christmas and that you will be following me on the year of 2012 for a healthy, tasty and awesome year! ;)

"lussebulle" made with brown rice- and buckwheat flour, and as sweetener honey and agave sirup.. Recipe will soon be published. 

Lina Bou
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