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| Sweet potato cream, 1-2 pers. |
1-2 portions
1 Sweet potato
1 tablespoon Pumpkin seed oil, extra virgin
Herbal salt
0,5 teaspoon sesameseeds
Peel the sweet potato and boil it for 5 minutes. Take out the sweet potato from the water and put in a bowl together with pumpkinseed oil and herbal salt, mix with a hand blender untill creamy.
Add some sesame seeds on top of the cream.
Serving suggestion; with turkey, salad and some lentils.
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| Foto: Lina Bou |
Lina Bou
